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BAY STREET DIRECTORY
Contemporary Mediterranean food and wine bar.
After years together in fine dining, the pair has designed an elegant yet relaxed wine bar, offering high quality Mediterranean food with a particular focus on the Portuguese food of Silva’s upbringing and the French technique.
Bibo wine bar is a collaboration between former Guillaume at Bennelong Head Chef Jose Silva and former Guillaume Paddington Restaurant Manager Jonathan Mallet.
“I don’t say this lightly… Best wine bar in Sydney.” – Franz Scheurer, Australian Gourmet Pages.
Bibo Wine Bar
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